March 15th & 16th

Celebrate St. Patrick’s Day in true Irish spirit at PIER 290! Join us for a festive weekend featuring classic Irish-inspired dishes, cozy lakefront views, and the warm hospitality you love.

Our special menu includes:
Reuben – Toasted rye stacked with corned beef, Swiss cheese, sauerkraut, and dressing. 
Corned Beef & Cabbage – Slow-cooked corned beef served with tender cabbage and boiled potatoes. 
Lamb Stew with Irish Soda Bread – Hearty, slow-cooked lamb with carrots, potatoes, fennel, and onions, served with traditional Irish soda bread. 
Bread Pudding with Irish Whiskey Sauce – Brioche bread soaked in vanilla bean custard, topped with sugared pecans and drizzled with Jameson crème anglaise.

Raise a glass, savor the flavors, and enjoy a taste of Ireland at PIER 290!

Reservations recommended.